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Chocolate Honey Coffee
A spoonful of chocolate creamed honey stirred into hot coffee for a mocha without the syrup.
Time: 2 minutes
You will need
- 1 mug of hot coffee
- 1 to 2 teaspoons Chocolate Creamed Honey
- Warm milk or cream, optional
How to make it
- Put the creamed honey in the bottom of your mug.
- Pour in the hot coffee and stir until it dissolves.
- Add warm milk or cream if you like.
Stir it in while the coffee is hot so it dissolves all the way. Works with hot milk instead of coffee, too.
More ways to use it
Chocolate Honey ToastWarm toast with chocolate creamed honey, sliced banana and a pinch of salt.Chocolate Honey Fruit DipA two-ingredient dip for strawberries, apple slices and pretzels.Chocolate Honey Swirl Banana BreadYour usual banana bread with ribbons of chocolate creamed honey through the middle.
Back to all chocolate creamed honey recipes.
4.9 from 117 Google reviews
Read our reviews★★★★★
Love and appreciate this little honey shop in Spring Hill. I have been coming here for many years. It is a step back in time and amidst all new construction brings me back many years ago when all you heard was birds chirping & squirrels playing among the beautiful trees. Thank you for your shop.
★★★★★
Super easy to order and pick up! Also if you message them, they respond almost immediately which is a huge plus! We cannot wait to have it with our coffee when we get home!
★★★★★
We love to buy local honey when we travel. The understated roadside "Honey" sign got our attention while driving through Spring Hill and we're very glad we stopped! The honey is up there with the best we've had anywhere.
Ordinary sign, extraordinary honey!
We went through half a jar VERY quickly. The rest is coming back to Toronto with us.
★★★★★
This is our 3rd time we purchased honey and I love it! The taste is wonderful. Then to find out he sells spreadable honey and chocolate honey which sold out. I like that you can just stop put your money in the box and grab your honey and go.
★★★★★
Thank you Cody for such a great morning. Logan and Jema has so much fun learning about the bees and seeing the hives up close. Your patience with two five year olds was appreciated and your knowledge of the subject evident. Once we got home the kids couldn't wait to eat the honey and see if they could tell the difference between spring and summer honey. The honey itself is the best I've tasted!