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Hot Honey Glazed Salmon
A sticky, spicy-sweet glaze for salmon that's ready in under 20 minutes.
Prep: 5 min · Serves: 4
Ingredients
- 4 salmon fillets
- Salt and pepper
- 3 tbsp Brainfood Jalapeño Hot Honey
- 1 tbsp soy sauce
- 1 clove garlic, grated
- 1 tbsp lime juice
Directions
- Heat the oven to 400°F. Season the salmon with salt and pepper.
- Stir together the hot honey, soy sauce, garlic and lime juice.
- Brush half the glaze on the salmon and bake 10-12 minutes.
- Brush with the rest of the glaze and broil 1-2 minutes until it bubbles.
Make it with Florida hot honey
We make our Jalapeño Hot Honey in small batches from raw honey from our own Hernando County hives and real jalapeños.
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